Jean Osteen's Crustless Coconut Pie
Extracted from Christian Harmony Notes, No. 21, February, 1999.
| 4 | beaten eggs |
| 1 3/4 cups | sugar |
| 1/2 cup | self-rising flour |
| 1/4 cup | melted margarine |
| 2 cups | fresh milk |
| 1 teaspoon | vanilla |
| 7 oz. (1 cup) | coconut |
Mix all ingredients together. Bake at 350°F for 30–40 minutes. (Makes 2 pies)